Health Sciences and Technology Bachelor  |
 Electives |
| Number | Title | Type | ECTS | Hours | Lecturers |
|---|
| 376-1725-00L | Introduction to Python Programming  Registration only possible for BSc HST students in 5th semester (or further).
This course is a required prerequisite for the 'Foundations of Data Science' class in the 6th semester. | W | 4 credits | 2G | |
| 376-1725-00 G | Introduction to Python Programming
90 min. weekly tutorial, 45 min video, bi-weekly assignments.
Students should bring a laptop. | | | 2 hrs | | D. S. Roqueiro,
S. Brüningk,
C. Jutzeler |
| 529-0731-00L | Nucleic Acids and Carbohydrates Note for BSc Biology students: Only one of the two concept courses 529-0731-00 Nucleic Acids and Carbohydrates (autumn semester) or 529-0732-00 Proteins and Lipids (spring semester) can be counted for the Bachelor's degree. | W | 6 credits | 3G | |
| 529-0731-00 G | Nucleic Acids and Carbohydrates
Lecture 2 hours on Tuesday, 10-12
Exercises: 1 hour according to agreement, presumably Tuesday 8-9 or 9-10. Exercises will start in the second week of semester. | | | 3 hrs | | K. Lang,
P. A. Kast,
S. J. Sturla,
H. Wennemers |
| 535-0230-00L | Medicinal Chemistry I | W | 2 credits | 2V | |
| 535-0230-00 V | Medizinische Chemie I | | | 2 hrs | | J. Hall |
| 535-0521-00L | Pharmacology and Toxicology I | W | 3 credits | 2V | |
| 535-0521-00 V | Pharmakologie und Toxikologie I | | | 2 hrs | | U. Quitterer,
J. Abd Alla |
| 535-0810-00L | Gene Technology | W | 2 credits | 2G | |
| 535-0810-00 G | Gene Technology | | | 2 hrs | | J. Scheuermann,
K. Eyer |
| 535-0830-00L | Pharmaceutical Immunology I | W | 2 credits | 2G | |
| 535-0830-00 G | Pharmaceutical Immunology I | | | 2 hrs | | C. Halin Winter,
K. Silina |
| 551-0319-00L | Cellular Biochemistry (Part I) | W | 3 credits | 2V | |
| 551-0319-00 V | Cellular Biochemistry (Part I) | | | 2 hrs | | U. Kutay,
F. Allain,
T. Kleele,
I. Zemp |
| 376-1987-00L | Physiology of Eating This course was offered as 752-6302-00 upto spring semester 2022 an cannot be chosen again by students who have already received credits for the old course. | W | 3 credits | 2V | |
| 376-1987-00 V | Physiology of Eating | | | 2 hrs | | W. Langhans |
| 701-0901-02L | ETH Week 2023: Circular Realities All ETH Bachelor`s, Master`s and exchange students can take part in the ETH week. No prior knowledge is required | W | 1 credit | 3S | |
| 701-0901-00 S | ETH Week 2023: Circular Realities
ETH Week 2023: Circular Realities takes place from 10-15 September 2023. The program is open to Bachelor and Master students from all ETH Departments. All students must apply through a competitive application process at www.ethz.ch/ethweek. Participation is subject to successful selection through this competitive process. | | | 45s hrs | | F. Rittiner,
C. Bening-Bach,
S. Brusoni,
R. Knutti,
A. Vaterlaus |
| 752-2120-00L | Consumer Behaviour I | W | 2 credits | 2V | |
| 752-2120-00 V | Consumer Behaviour I | | | 2 hrs | | M. Siegrist,
A. Bearth,
A. Berthold |
| 752-4005-00L | Food Microbiology I | W | 3 credits | 2V | |
| 752-4005-00 V | Lebensmittel-Mikrobiologie I | | | 2 hrs | | M. Loessner,
A. Harms |
| 752-6001-00L | Introduction to Nutritional Science | W | 3 credits | 2V | |
| 752-6001-00 V | Introduction to Nutritional Science | | | 2 hrs | | N. Stoffel,
C. Wolfrum |
| 752-6301-00L | Nutrition-Related Physiology | W | 3 credits | 2V | |
| 752-6301-00 V | Nutrition-Related Physiology | | | 2 hrs | | F. von Meyenn,
E. Gasser |
| 752-6403-00L | Nutrition and Performance | W | 2 credits | 2V | |
| 752-6403-00 V | Nutrition and Performance | | | 2 hrs | | S. Mettler |
|
| Science in Perspective |
| Science in Perspective |
| »
Recommended Science in Perspective (Type B) for D-HEST |
| »
see Science in Perspective: Type A: Enhancement of Reflection Capability |
|
| Language Courses |
| »
see Science in Perspective: Language Courses ETH/UZH |
|
| Sports Practice |
| »
Sport Practical Basic Education |
| »
Sport Practical Advanced Education |
| »
Assessments |
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