Search result: Course units in Autumn Semester 2020
Health Sciences and Technology Master  | ||||||
 Major in Molecular Health Sciences | ||||||
| Elective Courses | ||||||
| Number | Title | Type | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|---|
| 636-0017-00L | Computational Biology | W | 6 credits | 3G + 2A | T. Stadler, T. Vaughan | |
| 636-0108-00L | Biological Engineering and Biotechnology Attention: This course was offered in previous semesters with the number: 636-0003-00L "Biological Engineering and Biotechnology". Students that already passed course 636-0003-00L cannot receive credits for course 636-0108-00L. | W | 4 credits | 3V | M. Fussenegger | |
| 636-0507-00L | Synthetic Biology II  Does not take place this semester. Students in the MSc Programme Biotechnology may select Synthetic Biology II instead of the Research Project 1. | W | 8 credits | 4A | S. Panke, Y. Benenson, J. Stelling | |
| 701-1703-00L | Evolutionary Medicine for Infectious Diseases Number of participants limited to 25. | W | 3 credits | 2G | A. Hall | |
| 752-3105-00L | Physiology Guided Food Structure and Process Design | W | 3 credits | 2V | E. J. Windhab, M. Devezeaux de Lavergne, S. Michlig Gonzalez, T. Wooster | |
| 752-4009-00L | Molecular Biology of Foodborne Pathogens | W | 3 credits | 2V | M. Loessner, M. Schuppler | |
| 752-6101-00L | Dietary Etiologies of Chronic Disease | W | 3 credits | 2V | M. B. Zimmermann | |
| 752-6105-00L | Epidemiology and Prevention | W | 3 credits | 2V | M. Puhan, R. Heusser | |
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