Search result: Courses in Autumn Semester 2017
Health Sciences and Technology Master | |||||||||
Major in Molecular Health Sciences | |||||||||
Electives | |||||||||
Elective Courses II | |||||||||
Number | Title | Type | ECTS | Hours | Lecturers | ||||
---|---|---|---|---|---|---|---|---|---|
752-4009-00L | Molecular Biology of Foodborne Pathogens | W | 3 credits | 2V | |||||
752-4009-00 V | Molecular Biology of Foodborne Pathogens | 2 hrs |
| M. Loessner, M. Schuppler | |||||
752-6101-00L | Dietary Etiologies of Chronic Disease | W | 3 credits | 2V | |||||
752-6101-00 V | Dietary Etiologies of Chronic Disease | 2 hrs |
| M. B. Zimmermann | |||||
752-6105-00L | Epidemiology and Prevention Information for UZH students: Enrolment to this course unit only possible at ETH. No enrolment to module CS16_101 at UZH. Please mind the ETH enrolment deadlines for UZH students: Link | W | 3 credits | 2V | |||||
752-6105-00 V | Epidemiology and Prevention **gemeinsam mit der Universität Zürich** | 2 hrs |
| M. Puhan, R. Heusser |
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