Search result: Courses in Autumn Semester 2019

Food Science Master Information
Major in Human Health, Nutrition and Environment (Progr. Reg. 2017)
This section is only for the Food Science MSc Regulation 2017.
Module
Module Infectious Diseases
NumberTitleTypeECTSHoursLecturers
701-1703-00LEvolutionary Medicine for Infectious Diseases Restricted registration - show details
Number of participants limited to 35.
W3 credits2G
701-1703-00 GEvolutionary Medicine for Infectious Diseases2 hrs
Fri10:15-12:00HG E 41 »
A. Hall
701-1471-00LEcological Parasitology Restricted registration - show details
Number of participants limited to 20. A minimum of 6 students is required that the course will take place.

Waiting list will be deleted on 27.09.2019.
W3 credits1V + 1P
701-1471-00 VEcological Parasitology Special students and auditors need a special permission from the lecturers.
Unregelmässige Veranstaltung.
14s hrs
Tue08:15-10:00CHN G 46 »
J. Jokela, C. Vorburger
701-1471-00 PEcological Parasitology Special students and auditors need a special permission from the lecturers.
Daten der Veranstaltung: 1.10.; 15.10.; 5.11.;
Zeit: 8:15 - 12:00
Ort der Veranstaltung: EAWAG Dübendorf
12s hrsJ. Jokela, C. Vorburger
551-0223-00LImmunology IIIW4 credits2V
551-0223-00 VImmunology III2 hrs
Mon08:50-10:30HIL C 10.2 »
M. Kopf, S. B. Freigang, J. Kisielow, S. R. Leibundgut, A. Oxenius, C. Schneider, E. Slack, R. Spörri, L. Tortola
752-4009-00LMolecular Biology of Foodborne PathogensW3 credits2V
752-4009-00 VMolecular Biology of Foodborne Pathogens2 hrs
Thu10:15-12:00LFO C 13 »
M. Loessner, M. Schuppler
701-0263-01LSeminar in Evolutionary Ecology of Infectious Diseases Information W3 credits2G
701-0263-01 GSeminar in Evolutionary Ecology of Infectious Diseases2 hrs
Tue15:15-17:00CHN F 42 »
R. R. Regös, S. Bonhoeffer
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