Search result: Course units in Spring Semester 2021
Food Science Master  | ||||||
 Major in Human Health, Nutrition and Environment | ||||||
| Module | ||||||
| Module Public Health The module Public Health is compulsory for all students in the major Human Health, Nutrition and Environment. | ||||||
| Number | Title | Type | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|---|
| 363-1066-00L | Designing Effective Projects for Promoting Health@Work  Number of participants limited to 30. | W | 3 credits | 2G | G. Bauer, R. Brauchli, G. J. Jenny | |
| 752-6104-00L | Nutrition for Health and Development | W | 2 credits | 2V | M. B. Zimmermann | |
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