Search result: Course units in Spring Semester 2021
Food Science Bachelor  | ||||||
 4. Semester | ||||||
| Excursions | ||||||
| Number | Title | Type | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|---|
| 752-0020-00L | Excursions I  Only for students enrolled in the study program Food Science BSc 4th semester. | O | 1 credit | 2P | L. Nyström, S. Gouinguené | |
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