Search result: Course units in Spring Semester 2021

Health Sciences and Technology Master Information
Major in Human Health, Nutrition and Environment
Compulsory Courses
NumberTitleTypeECTSHoursLecturers
376-0302-00LPracticing Translational Science Restricted registration - show details
Only for Health Sciences and Technology MSc.
O2 credits4AJ. Goldhahn, S. Ben-Menahem, C. Ewald
Electives
Electives Courses I
NumberTitleTypeECTSHoursLecturers
363-1066-00LDesigning Effective Projects for Promoting Health@Work Restricted registration - show details
Number of participants limited to 30.
W3 credits2GG. Bauer, R. Brauchli, G. J. Jenny
752-6104-00LNutrition for Health and DevelopmentW2 credits2VM. B. Zimmermann
Elective Courses II
Module: Infectious Diseases
NumberTitleTypeECTSHoursLecturers
701-1708-00LInfectious Disease DynamicsW4 credits2VS. Bonhoeffer, R. D. Kouyos, R. R. Regös, T. Stadler
Module: Nutrition and Health
NumberTitleTypeECTSHoursLecturers
752-1300-00LIntroduction to ToxicologyW3 credits2VR. Eggen, S. J. Sturla
752-1300-01LFood Toxicology Information W2 credits1VS. J. Sturla
752-6102-00LThe Role of Food and Nutrition for Disease PreventionW3 credits2VJ. Baumgartner, M. Andersson
752-6302-00LPhysiology of Eating Information W3 credits2VW. Langhans
752-6402-00LNutrigenomicsW3 credits2VG. Vergères
Module: Environment and Health
NumberTitleTypeECTSHoursLecturers
701-0662-00LEnvironmental Impacts, Threshold Levels and Health Effects Information W3 credits2VC.‑T. Monn, M. Brink
701-1312-00LAdvanced EcotoxicologyW3 credits2VR. Eggen, E. Janssen, K. Schirmer, A. Tlili
701-1350-00LCase Studies in Environment and HealthW4 credits2VK. McNeill, T. Julian, M. Scheringer
701-1704-01LHealth Impact Assessment: Concepts and Case StudiesW3 credits2VM. Winkler, C. Guéladio, M. Röösli, J. M. Utzinger
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