Search result: Course units in Autumn Semester 2021

Food Science Bachelor Information
3. Semester
Basic Courses II
Additional Courses
NumberTitleTypeECTSHoursLecturers
402-0000-02LLaboratory Course in Physics for Students in Food Sciences Information
Enrollment is only possible under Link.
No registration required via myStudies. For further information visit: Link

Only students from 3rd Semester BSc Food Science on are admitted to this Laboratory Course.
O2 credits4PA. Biland, A. Müller
752-4003-00LPractical Course in MicrobiologyO2 credits3PM. Künzler
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