Search result: Course units in Spring Semester 2019

Food Science Master Information
Major in Nutrition and Health
Methodology Subjects
NumberTitleTypeECTSHoursLecturers
752-2110-00LMultivariate Statistical Analysis Restricted registration - show details W3 credits2VC. Hartmann, A. Bearth
752-6201-00LResearch Methodology in Nutrition Information W+3 credits2VI. Herter-Aeberli
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