Biologie Master |
Wahlvertiefungen |
Wahlvertiefung: Mikrobiologie und Immunologie |
Wahlpflicht Masterkurse |
Nummer | Titel | Typ | ECTS | Umfang | Dozierende |
---|
551-0223-00L | Immunology III | W | 4 KP | 2V | M. Kopf,
M. Bachmann,
S. B. Freigang,
J. Kisielow,
S. R. Leibundgut,
A. Oxenius,
R. Spörri |
551-0512-00L | Current Topics in Molecular and Cellular Neurobiology Number of participants limited to 8. | W | 2 KP | 1S | U. Suter |
551-1103-00L | Microbial Biochemistry | W | 4 KP | 2V | J. Vorholt-Zambelli,
J. Piel |
551-1105-00L | Glycobiology | W | 4 KP | 2V | M. Aebi,
T. Hennet |
551-1117-00L | Cutting Edge Topics: Immunology and Infection Biology | W | 2 KP | 1S | A. Oxenius,
B. Becher,
C. Halin Winter,
M. Kopf,
S. R. Leibundgut,
C. Münz,
A. Trkola,
M. van den Broek |
551-1153-00L | Systems Biology of Metabolism Number of participants limited to 15. | W | 4 KP | 2V | U. Sauer,
N. Zamboni,
M. Zampieri |
551-1171-00L | Immunology: from Milestones to Current Topics | W | 4 KP | 2S | B. Ludewig,
J. Kisielow,
M. Kopf,
A. Oxenius,
Uni-Dozierende |
551-1303-00L | Cellular Biochemistry of Health and Disease Number of participants limited to 20. | W | 4 KP | 2S | P. Picotti,
Y. Barral,
J. Fernandes de Matos,
V. Korkhov,
B. Kornmann,
R. Kroschewski,
M. Peter,
A. E. Smith,
K. Weis |
752-4009-00L | Molecular Biology of Foodborne Pathogens | W | 3 KP | 2V | M. Loessner,
M. Schuppler |
752-5103-00L | Functional Microorganisms in Foods | W | 3 KP | 2G | C. Lacroix,
A. Geirnaert,
L. Meile,
C. Schwab |
751-4504-00L | Plant Pathology I | W | 2 KP | 2G | B. McDonald |
551-1145-00L | Viral and non-Viral Vectors for Human Gene-Therapy - from Pathogens to Safe Medical Applications | W | 2 KP | 3V | Uni-Dozierende |
636-0017-00L | Computational Biology | W | 6 KP | 3G + 2A | C. Magnus,
T. Stadler,
T. Vaughan |
751-4805-00L | Recent Advances in Biocommunication Maximale Teilnehmerzahl: 25 | W | 3 KP | 2S | C. De Moraes |
701-1703-00L | Evolutionary Medicine for Infectious Diseases | W | 3 KP | 2G | A. Hall |