Search result: Course units in Autumn Semester 2023
Food Science Bachelor  | ||||||
 1. Semester | ||||||
| First Year Examinations | ||||||
| Number | Title | Type | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|---|
| 529-2001-02L | Chemistry I | O | 4 credits | 2V + 2U | J. Cvengros, J. E. E. Buschmann, P. Funck, E. C. Meister, R. Verel | |
| 401-0251-00L | Mathematics I  | O | 6 credits | 4V + 2U | A. Cannas da Silva, L. Lewark | |
| 551-0001-00L | General Biology I | O | 3 credits | 3V | U. Sauer, O. Y. Martin, A. Widmer | |
| 701-0243-01L | Biology III: Essentials of Ecology | O | 3 credits | 2V | J. Alexander, J. Hille Ris Lambers | |
| 701-0027-00L | Environmental Systems I | O | 2 credits | 2V | N. Dubois, A. Hall, R. Knutti | |
| 751-0013-00L | World Food System | O | 4 credits | 4V | B. Studer, R. Finger, I. Herter-Aeberli, R. Huber, M. Loessner, F. Michel, M. Niu, M. Peydayesh, J. Six | |
| 351-1158-00L | Economics Not for students belonging to D-MTEC! | O | 3 credits | 2G | U. Renold, T. Bolli, P. McDonald, F. Pusterla, A. Zubovic | |
Page
1
of
1
