752-0300-00L  Scientific Practices in Food Science

SemesterAutumn Semester 2022
LecturersL. Nyström, P. A. Fischer
Periodicityyearly recurring course
Language of instructionGerman
CommentOnly for Food Science BSc.


General : Special students and auditors need a special permission from the lecturers
Permission from lecturers required for all students
PriorityRegistration for the course unit is only possible for the primary target group
Primary target groupFood Science BSc (754000) starting semester 01