752-0005-00L Colloquium in Food and Nutrition Science
| Semester | Autumn Semester 2022 |
| Lecturers | S. J. Sturla |
| Periodicity | every semester recurring course |
| Language of instruction | English |
| Programme | Section | Type | |
|---|---|---|---|
| Doctorate Health Sciences and Technology | Food Science | W | |
| Food Science Master | Electives | W |

