752-3004-00L Food Process Engineering Laboratory Course
| Semester | Spring Semester 2021 |
| Lecturers | P. Braun |
| Periodicity | yearly recurring course |
| Language of instruction | German |
| Comment | Number of participants limited to 40 Prerequisite: Participation in the course Lebensmittel-Verfahrenstechnik I. |
| General |  : Special students and auditors need a special permission from the lecturersPermission from lecturers required for all students |
| Places | Limited number of places. Special selection procedure. |
| Waiting list | until 19.02.2021 |
| End of registration period | Registration only possible until 15.02.2021 |