752-3021-00L  Food Process Design and Optimization

SemesterAutumn Semester 2020
LecturersE. J. Windhab
Periodicityyearly recurring course
Language of instructionEnglish


NumberTitleHoursLecturers
752-3021-00 GFood Process Design and Optimization2 hrs
Wed08:15-10:00CAB G 11 »
E. J. Windhab