851-0003-00L  Science and Food in the Development of the Modern World (1890s–1970s)

SemesterSpring Semester 2020
LecturersS. G. Sujeet George
Periodicitynon-recurring course
Language of instructionEnglish

Performance assessment information (valid until the course unit is held again)
Performance assessment as a semester course
ECTS credits2 credits
ExaminersS. G. Sujeet George
Typegraded semester performance
Language of examinationEnglish
RepetitionRepetition possible without re-enrolling for the course unit.
Additional information on mode of examinationThe course will require a reading of around 15-20 pages and small tasks that have to be completed before every class. The final grade will be based on the grades of some of these tasks together with a short final term paper to be submitted after the completion of the course. Presence in class is expected, and active contribution to class discussions may be taken into consideration in the final grade.