752-4005-00L Food Microbiology I
Semester | Autumn Semester 2019 |
Lecturers | M. Loessner |
Periodicity | yearly recurring course |
Language of instruction | German |
No public learning materials available. | |
Only public learning materials are listed. |
Semester | Autumn Semester 2019 |
Lecturers | M. Loessner |
Periodicity | yearly recurring course |
Language of instruction | German |
No public learning materials available. | |
Only public learning materials are listed. |