752-2110-00L  Multivariate Statistical Analysis

SemesterSpring Semester 2019
LecturersC. Hartmann, A. Bearth
Periodicityyearly recurring course
Language of instructionEnglish



Courses

NumberTitleHoursLecturers
752-2110-00 VMultivariate Statistical Analysis Special students and auditors need a special permission from the lecturers.
Permission from lecturers required for all students.
2 hrs
Thu10:15-12:00HG D 12 »
10:15-12:00HG D 5.2 »
10:15-12:00HG E 19 »
C. Hartmann, A. Bearth

Catalogue data

AbstractThe course starts by introducing some basic statistical concepts and methods, e.g. data exploration, the idea behind significance testing, and the use of the statistical software SPSS. Based on these fundaments, the following analyses are discussed: regression analysis, factor analysis and variance analysis.
ObjectiveStudents will learn to use multivariate analysis methods and to interpret their results, by means of theory and practice.
ContentThis course provides an introduction into the theories and practice of multivariate analysis methods that are used in the fields of food sensory science, consumer behavior and environmental sciences. The course starts by introducing some basic statistical concepts and methods, e.g. data exploration, the idea behind significance testing, and the use of the statistical software SPSS. Based on these fundaments, the following analyses are discussed: regression analysis, factor analysis and variance analysis. During the course, theoretical lectures alternate with practical sessions in which data are analyzed and their results are interpreted using SPSS.


Agenda

21.02 Introduction to the course and basic concepts of multivariate statistics (Hartmann) in Room HG D5.2

28.02 Data handling and exploration + SPSS Introduction (Hartmann)

07.03 Exercise 1a+b (Hartmann)

14.03 Basic Statistical Tests (Bearth)

21.03 Exercise 2: Basic Statistical Tests (Bearth)

28.03 Regression analysis (Hartmann)

04.04 Exercise 3: Regression analysis (Hartmann)

11.04 Variance Analysis (Bearth)

18.04 Exercise 4: Variance Analysis (Hartmann)

02.05 Reliability Analysis (Bearth)

09.05 Principle Component Analysis (Bearth)

16.05 Exercise 5: PCA and Reliability Analysis (Hartmann)

23.05 EXAM (Room will be announced)
LiteratureField, A. (2013). Discovering Statistics Using SPSS (all Editions). Sage Publications. ISBN: 1-4462-4918-2
Prerequisites / NoticeThis course will be given in English.

Performance assessment

Performance assessment information (valid until the course unit is held again)
Performance assessment as a semester course
ECTS credits3 credits
ExaminersC. Hartmann, A. Bearth
Typeend-of-semester examination
Language of examinationEnglish
RepetitionA repetition date will be offered in the first two weeks of the semester immediately consecutive.

Learning materials

No public learning materials available.
Only public learning materials are listed.

Groups

No information on groups available.

Restrictions

General : Special students and auditors need a special permission from the lecturers
Permission from lecturers required for all students

Offered in

ProgrammeSectionType
Food Science MasterMethodology SubjectsWInformation
Food Science MasterMethodology SubjectsWInformation
Food Science MasterMethodology SubjectsWInformation
Food Science MasterMethodology SubjectsWInformation
Food Science MasterMethodology SubjectsWInformation
Food Science MasterFood Sensory Science and Consumer BehaviourWInformation
Environmental Sciences MasterModeling and Statistical AnalysisWInformation