752-4005-00L  Food Microbiology I

SemesterAutumn Semester 2017
LecturersM. Loessner
Periodicityyearly recurring course
Language of instructionGerman

Performance assessment information (valid until the course unit is held again)
Performance assessment as a two-semester course together with 752-4006-00L Food Microbiology II (next semester)
For programme regulationsBachelor's Programme in Biology - Chemical Direction 2011; Version 14.05.2013
Master's Programme in Biology 2006; Version 28.05.2018
ECTS credits6 credits
Performance assessment as a semester course (other programmes)
ECTS credits3 credits
ExaminersM. Loessner
Typeend-of-semester examination
Language of examinationGerman
RepetitionA repetition date will be offered in the first two weeks of the semester immediately consecutive.
Additional information on mode of examinationSchriftliche Semesterendprüfung (60 Min.)
This information can be updated until the beginning of the semester; information on the examination timetable is binding.