751-4801-00L  System-Oriented Management of Herbivore Insects I

SemesterAutumn Semester 2017
LecturersD. Mazzi
Periodicityyearly recurring course
Language of instructionGerman



Courses

NumberTitleHoursLecturers
751-4801-00 GSystembezogene Bekämpfung herbivorer Insekten I2 hrs
Mon10:15-12:00CHN E 42 »
D. Mazzi

Catalogue data

AbstractThe focus is on the potential to assess strategies and tactics of pest management, taking into account the demands from the economy, the environment and the society. Significant agricultural approaches will be explained using practical examples, including prevention using natural resources, surveillance and forecasting, resistance management, as well as product registration, incl. ecotoxicology.
Learning objectiveThe students gain a good understanding of fundamental aspects of pest management in agroecosystems. They will have the ability to assess options for action in view of requirements from the economy, the ecology and the society. Further, they will learn to perform searches on relevant issues in pest management, and to critically evaluate case studies.

Performance assessment

Performance assessment information (valid until the course unit is held again)
Performance assessment as a semester course
ECTS credits2 credits
ExaminersD. Mazzi
Typeend-of-semester examination
Language of examinationGerman
RepetitionA repetition date will be offered in the first two weeks of the semester immediately consecutive.

Learning materials

No public learning materials available.
Only public learning materials are listed.

Groups

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Restrictions

There are no additional restrictions for the registration.

Offered in

ProgrammeSectionType
Agricultural Sciences BachelorFocus Agricultural Natural SciencesW+Information
Agricultural Sciences BachelorComplementary Courses in Agricultural and Resource EconomicsWInformation
Biology MasterElective Compulsory Master CoursesWInformation
Biology MasterElective Compulsory Master CoursesWInformation
Environmental Sciences BachelorIndividual SubjectsWInformation