751-7800-00L  Quality of Products of Animal Origin

SemesterSpring Semester 2015
LecturersM. Kreuzer, J. Berard, R. Messikommer
Periodicityyearly recurring course
Language of instructionGerman


ProgrammeSectionType
Agricultural Science BachelorFocus Agricultural Natural SciencesW+Information
Agricultural Science BachelorComplementary Courses in Agricultural and Resource EconomicsWInformation
Food Science MasterFood BiotechnologyWInformation
Food Science MasterOptional SubjectsWInformation
Food Science MasterSafety and Quality in Agri-Food ChainWInformation
Food Science MasterElectivesWInformation