766-6300-00L  Fundamentals of Food Toxicology

SemesterSpring Semester 2021
LecturersS. J. Sturla
Periodicityyearly recurring course
Language of instructionEnglish
CommentOnly for MAS in Nutrition and Health.


NumberTitleHoursLecturers
766-6300-00 VFundamentals of Food Toxicology1 hrs
Fri/2w14:15-16:00HG E 1.2 »
S. J. Sturla