752-1030-00L  Food Biochemistry Laboratory

SemesterSpring Semester 2021
LecturersL. Nyström, S. Boulos, M. Erzinger
Periodicityyearly recurring course
Language of instructionEnglish
CommentNumber of participants limited to 12

The lab course will only be held with a minimum of 6 and a maximum of 12 participants.

752-1030-00 PFood Biochemistry Laboratory Special students and auditors need a special permission from the lecturers.
Permission from lecturers required for all students.
Experiment schedule will be fixed on the introductory lecture.
Date and time for this lecture will be communicated by email.
Theory lectures will be on 5-6 Friday afternoons (coordinated with «Food Toxicology»).
5 hrsL. Nyström, S. Boulos, M. Erzinger