752-0180-00L  Principles in Food Science

SemesterAutumn Semester 2020
LecturersS. J. Sturla, E. Slack
Periodicityyearly recurring course
Language of instructionGerman


NumberTitleHoursLecturers
752-0180-00 VGrundlagen in Lebensmittelwissenschaften2 hrs
Wed10:00-12:00ON LI NE »
S. J. Sturla, E. Slack