752-1101-00L Food Analysis I
| Semester | Spring Semester 2019 |
| Lecturers | L. Nyström, S. Boulos, M. Erzinger |
| Periodicity | yearly recurring course |
| Language of instruction | German |
| No information on groups available. |
| Semester | Spring Semester 2019 |
| Lecturers | L. Nyström, S. Boulos, M. Erzinger |
| Periodicity | yearly recurring course |
| Language of instruction | German |
| No information on groups available. |