Marc Stevens: Course units in Spring Semester 2019 |
| Name | Dr. Marc Stevens |
| Department | Health Sciences and Technology |
| Relationship | Lecturer |
| Number | Title | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|
| 752-5102-00L | Food Fermentation Biotechnology | 3 credits | 2V | C. Lacroix, C. Schwab, M. Stevens | |

