Christoph Bolten: Courses in Autumn Semester 2022 |
| Name | Dr. Christoph Bolten |
| Address | Société des Produits Nestlé S.A. Rte du Jorat 57 Centre de recherches Nestlé 1000 Lausanne SWITZERLAND |
| christoph.bolten@hest.ethz.ch | |
| Department | Health Sciences and Technology |
| Relationship | Lecturer |
| Number | Title | ECTS | Hours | Lecturers | |||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| 752-2003-00L | Selected Topics in Food Technology | 3 credits | 2V | ||||||||
| 752-2003-00 V | Selected Topics in Food Technology Irregular course. Exact dates and time are listed at 'Lehrveranstaltungen/ courses. The dates are adjusted with "Physiology Guided Food Structure and Process Design" (752-3105-00L). | 2 hrs |
| R. Stadler, C. Bolten | |||||||