Stéphanie Michlig Gonzalez: Courses in Autumn Semester 2020

Name Dr. Stéphanie Michlig Gonzalez
Societe des Produits Nestle S.A.
Route du Jorat 57
1000 Lausanne 26
Telephone021 785 8961
DepartmentHealth Sciences and Technology

752-3105-00LPhysiology Guided Food Structure and Process Design3 credits2V
752-3105-00 VPhysiology Guided Food Structure and Process Design
Irregular course. Exact dates and time are listed at 'Lehrveranstaltungen/ courses". The dates are adjusted with the course "Selected Topics in Food Technology" (752-2003-00L).
The lecturers will communicate the exact lesson times of ONLINE courses.
2 hrs
Thu10:00-12:00ON LI NE »
10:15-12:00HG E 7 »
14:00-16:00ON LI NE »
14:15-16:00CAB G 11 »
E. J. Windhab, M. Devezeaux de Lavergne, S. Michlig Gonzalez, T. Wooster