Melanie Erzinger: Course units in Spring Semester 2018

Name Dr. Melanie Erzinger
Inst.f. Lebensm.wiss.,Ern.,Ges.
ETH Zürich, LFO F 23
Schmelzbergstrasse 9
8092 Zürich
Telephone+41 44 633 92 12
DepartmentHealth Sciences and Technology

751-1000-00LInterdisciplinary Project Work Restricted registration - show details
Only for Master Students in Agricultural Sciences and Food Sciences.

Prerequisite: successful completion of the bachelor programme.
4 credits3UB. Dorn, E. Frossard, L. Meile, H. Adelmann, S. Boulos, E. Buff Keller, M. Erzinger, R. Finger, A. K. Gilgen, M. C. Härdi-Landerer, C. Hartmann, A. Hofmann, G. Kaufmann, M. Kreuzer, U. Merz, M. Schuppler, M. Siegrist, A. Walter
752-1000-AALFood Chemistry I
Enrolment ONLY for MSc students with a decree declaring this course unit as an additional admission requirement.

Any other students (e.g. incoming exchange students, doctoral students) CANNOT enrol for this course unit.
3 credits6RL. Nyström, M. Erzinger
752-1004-00LLaboratory Course in Food Chemistry Restricted registration - show details
Prerequisite: Students may only enrol once they have followed the courses Food Chemistry I (752-1000-00L) and Food Analysis I (752-1101-00L).

Number of participants limited to 60.
3 credits4PL. Nyström, M. Erzinger
752-1022-00LSelected Topics in Food Chemistry3 credits2GL. Nyström, M. Erzinger