| Name | Prof. Dr. Stephen J. Ferguson |
| Field | Biomechanics |
| Address | Institut für Biomechanik ETH Zürich, GLC H 15.2 Gloriastrasse 37/ 39 8092 Zürich SWITZERLAND |
| Telephone | +41 44 633 93 30 |
| sferguson@ethz.ch | |
| Department | Health Sciences and Technology |
| Relationship | Full Professor |
| Number | Title | ECTS | Hours | Lecturers | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 227-0386-00L | Biomedical Engineering | 4 credits | 3G | ||||||||||||||||||||||||||
| 227-0386-00 G | Biomedical Engineering **together with University of Zurich** | 3 hrs |
| J. Vörös, S. J. Ferguson, S. Kozerke, M. P. Wolf, M. Zenobi-Wong | |||||||||||||||||||||||||
| 376-0002-01L | Product Design in Medical Engineering | 4 credits | 2V + 2U | ||||||||||||||||||||||||||
| 376-0002-01 V | Produktentwicklung in der Medizintechnik | 2 hrs |
| S. J. Ferguson | |||||||||||||||||||||||||
| 376-0002-01 U | Produktentwicklung in der Medizintechnik | 2 hrs |
| S. J. Ferguson | |||||||||||||||||||||||||
| 376-1622-00L | Practical Methods in Tissue Engineering | 5 credits | 4P | ||||||||||||||||||||||||||
| 376-1622-00 P | Practical Methods in Tissue Engineering
Weekly attendance is expected. To pass the course, only two absences are permitted. Attendance in the first week is mandatory. In order for your registration to be definitively accepted, a statement (max. 1 page) explaining your motivation for taking the course, confirming your attendance, and laptop with correct configuration should be sent to marcy.zenobi@hest.ethz.ch by Aug 15, 2023. | 4 hrs |
| M. Zenobi-Wong, S. J. Ferguson, S. Grad | |||||||||||||||||||||||||
| 376-1974-00L | Colloquium in Biomechanics | 2 credits | 2K | ||||||||||||||||||||||||||
| 376-1974-00 K | Colloquium in Biomechanics | 2 hrs |
| B. Helgason, P. Chansoria, B. de Wildt, S. J. Ferguson, J. Kimenai, R. Müller, D. K. Ravi, J. G. Snedeker, W. R. Taylor, M. Zenobi-Wong | |||||||||||||||||||||||||

