Laura Nyström: Course units in Spring Semester 2019 |
| Name | Prof. Dr. Laura Nyström |
| Field | Food Biochemistry |
| Address | Inst.f. Lebensm.wiss.,Ern.,Ges. ETH Zürich, LFO F 19 Schmelzbergstrasse 9 8092 Zürich SWITZERLAND |
| Telephone | +41 44 632 91 65 |
| laura.nystroem@hest.ethz.ch | |
| Department | Health Sciences and Technology |
| Relationship | Full Professor |
| Number | Title | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|
| 751-1000-00L | Interdisciplinary Project  Only for Master Students in Agricultural Sciences and Food Sciences. Prerequisite: successful completion of the bachelor programme. | 4 credits | 3U | B. Dorn, E. Frossard, C. Hartmann, M. Schuppler, H. Adelmann, J. Baumgartner, E. Buff Keller, T. Dalhaus, M. Erzinger, A. K. Gilgen, A. Grahofer, R. Hüppi, G. Kaufmann, M. Kreuzer, J. Nuessli Guth, L. Nyström, H. Pausch, M. Siegrist, A. Walter | |
| 752-0020-00L | Excursions I Only for students enrolled in the study program Food Science BSc 4th semester. | 1 credit | 2P | L. Nyström | |
| 752-0021-00L | Excursions II Only for students enrolled in the study program Food Science BSc 6th semester. | 1 credit | 2P | L. Nyström | |
| 752-1000-AAL | Food Chemistry I Enrolment ONLY for MSc students with a decree declaring this course unit as an additional admission requirement. Any other students (e.g. incoming exchange students, doctoral students) CANNOT enrol for this course unit. | 3 credits | 6R | L. Nyström, M. Erzinger | |
| 752-1004-00L | Laboratory Course in Food Chemistry Prerequisite: Students may only enrol once they have followed the courses Food Chemistry I (752-1000-00L) and Food Analysis I (752-1101-00L). Number of participants limited to 60. | 3 credits | 4P | L. Nyström, M. Erzinger | |
| 752-1022-00L | Selected Topics in Food Chemistry | 3 credits | 2G | L. Nyström, T. M. Amrein, M. Erzinger | |
| 752-1030-00L | Food Biochemistry Laboratory Number of participants limited to 12 | 3 credits | 5P | L. Nyström, M. Erzinger | |
| 752-1101-AAL | Food Analysis I Enrolment ONLY for MSc students with a decree declaring this course unit as an additional admission requirement. Any other students (e.g. incoming exchange students, doctoral students) CANNOT enrol for this course unit. | 3 credits | 6R | L. Nyström | |
| 752-1101-00L | Food Analysis I | 3 credits | 2V | L. Nyström, S. Boulos, M. Erzinger | |