| Name | Prof. Dr. Martin Loessner |
| Field | Lebensmittelmikrobiologie |
| Address | Inst.f. Lebensm.wiss.,Ern.,Ges. ETH Zürich, LFV B 20 Schmelzbergstrasse 7 8092 Zürich SWITZERLAND |
| Telephone | +41 44 632 33 35 |
| martin.loessner@ethz.ch | |
| URL | http://www.foodmicrobiology.ethz.ch |
| Department | Health Sciences and Technology |
| Relationship | Full Professor |
| Number | Title | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|
| 752-4005-AAL | Food Microbiology I Enrolment ONLY for MSc students with a decree declaring this course unit as an additional admission requirement. Any other students (e.g. incoming exchange students, doctoral students) CANNOT enrol for this course unit. | 3 credits | 6R | ||
| 752-4005-AA R | Food Microbiology I Self-study course. No presence required. | 90s hrs | M. Loessner | ||

