Martin Loessner: Course units in Autumn Semester 2013

Award: The Golden Owl
Name Prof. Dr. Martin Loessner
Inst.f. Lebensm.wiss.,Ern.,Ges.
ETH Zürich, LFV B 20
Schmelzbergstrasse 7
8092 Zürich
Telephone+41 44 632 33 35
DepartmentHealth Sciences and Technology
RelationshipFull Professor

751-0013-00LWorld Food System Information 4 credits4VN. Buchmann, M. Kreuzer, M. Loessner, P. Mérel, D. Moretti, E. J. Windhab
752-4005-00LFood Microbiology I
For students of the study programme Biology BSc the course can only be selected as 4th concept course.
3 credits2VM. Loessner
752-4007-00LExperimental Food Microbiology Restricted registration - show details
Registration only after having attended the course Lebensmittel-Mikrobiologie I (752-4005-00L).
3 credits4PM. Schuppler, M. Loessner
752-4009-00LMolecular Biology of Foodborne Pathogens3 credits2VM. Loessner, M. Schuppler
752-4020-00LExperimental Food Microbiology for Biologists Restricted registration - show details
It is recommended to attend the course Lebensmittel-Mikrobiologie (752-4005-00 V) as a preparation.
6 credits7GM. Schuppler, M. Loessner