Christophe Lacroix: Course units in Spring Semester 2018 |
| Name | Prof. em. Dr. Christophe Lacroix |
| Field | Lebensmittelbiotechnologie |
| Address | Inst.f. Lebensm.wiss.,Ern.,Ges. ETH Zürich, LFV C 20 Schmelzbergstrasse 7 8092 Zürich SWITZERLAND |
| Telephone | +41 44 632 48 67 |
| christophe.lacroix@hest.ethz.ch | |
| Department | Health Sciences and Technology |
| Relationship | Professor emeritus |
| Number | Title | ECTS | Hours | Lecturers | |
|---|---|---|---|---|---|
| 752-2302-00L | Milk Science  | 1 credit | 1V | J. Berard, C. Lacroix, L. Meile | |
| 752-5002-00L | Fermented Milk Products  | 2 credits | 2V | C. Lacroix | |
| 752-5002-01L | Fermented Plant and Meat Products | 2 credits | 2G | C. Lacroix, C. Jans, L. Meile | |
| 752-5102-00L | Food Fermentation Biotechnology | 3 credits | 2V | C. Lacroix, C. Schwab, M. Stevens | |