Michael Kreuzer: Course units in Spring Semester 2021 |
Name | Prof. em. Dr. Michael Kreuzer |
Field | Tierernährung |
Address | Institut für Agrarwissenschaften ETH Zürich, EHB F 21 Eschikon 27 8315 Lindau SWITZERLAND |
Telephone | +41 52 354 91 64 |
michael.kreuzer@usys.ethz.ch | |
Department | Environmental Systems Science |
Relationship | Professor emeritus |
Number | Title | ECTS | Hours | Lecturers | |
---|---|---|---|---|---|
751-6003-00L | Training Course in Research Groups (Large) | 6 credits | 13P | M. Kreuzer, S. M. Bernal Ulloa, I. Gangnat, K. Giller, S. Neuenschwander, H. Pausch, M. Saenz de Juano Ribes, M. Terranova, S. E. Ulbrich | |
751-6003-01L | Training Course in Research Groups (Small) | 3 credits | 6P | M. Kreuzer, S. M. Bernal Ulloa, I. Gangnat, K. Giller, S. Neuenschwander, H. Pausch, M. Saenz de Juano Ribes, M. Terranova, S. E. Ulbrich | |
751-6502-00L | Ruminant Science (FS) | 4 credits | 4G | M. Kreuzer, A. Grahofer, S. Neuenschwander | |
751-7002-00L | Basics in Animal Nutrition | 2 credits | 2V | M. A. Boessinger, M. Kreuzer | |
751-7800-00L | Quality of Products of Animal Origin | 2 credits | 2G | M. Kreuzer, K. Giller, M. Terranova | |
752-5106-00L | Meat Technology Number of participants limited to 40 The course will only be held with a minimum of 25 participants. Prerequisite: Participation in "Quality of Products of Animal Origin" (751-7800-00L, course regularly offered during the spring semester). | 1 credit | 1G | M. Kreuzer, A. Kilchör |